WebAug 17, 2024 · This blueberry chia pudding is refreshing, yummy, sweet, and easy to make. It's gluten-free, dairy-free and vegan. Ingredients ¼ cup chia seeds 1 cup almond milk 1 tsp vanilla extract 2 tbsp maple syrup Blueberry sauce 1 ½ cup frozen blueberries 2 tbsp water Instructions Mix chia seeds, almond milk, vanilla extract, and maple syrup in a bowl. WebSep 19, 2024 · It’s naturally gluten free, vegan, and refined sugar free (thanks to the use of dates as a sweetener), and the pumpkin, when you take it out of the sugary shell it’s typically wrapped in, is actually quite good for …
My Favorite Chia Seed Pudding - Cookie and Kate
WebBetterBody Foods Organic Chia Seeds with Omega-3 Gluten Free Non-GMO 2 lbs 32 Oz. $19.99. Free shipping. BetterBody Foods Organic Chia Seeds with Omega-3. $11.50 + $12.55 shipping. Picture Information. ... Great for chia pudding recipes. So good..so many different recipes to make with chia seeds..nice to have the measure scoop also. X. WebAug 28, 2024 · In a medium bowl, combine milk, chia seeds, maple syrup, vanilla and cinnamon. Use a fork or a whisk to combine. Cover the bowl, place it in the refrigerator and chill for at least 2-3 hours, or until thickened. When ready to serve, layer in jars starting with some jam, chia pudding, fresh berries and repeat. diabetes treatment with medication
Dr. Jill
WebApr 10, 2024 · Cover and put the mixture in the fridge to “set” for 1-2 hours or overnight. The chia pudding should be nice and thick, not liquidy. When ready to serve, portion chia pudding into two glasses with layers of granola, if desired. Top with ¼ cup Greek yogurt each, fresh berries, additional granola and nut butter or toppings of choice. WebFeb 6, 2015 · Vanilla Chai Chia Pudding (vegan, gluten-free) Sweet vanilla and chai spices are whisked into nutrient-rich chia pudding to create a spiced pudding. This chia pudding makes an excellent snack or healthy dessert! Course Dessert, Snack Prep Time 4 hours 5 minutes Total Time 4 hours 5 minutes Servings 2 Author Ashley Melillo Blissful Basil WebJul 22, 2015 · Directions. Whisk the almond milk, chia seeds, and sweetener together in a large bowl. (For a thin and runny chia pudding, use 1/2 cup chia seeds. For a thick chia pudding, use 3/4 cup chia seeds.) Let sit for 5-10 minutes and then whisk again (this just helps prevent clumping). Cover and chill in the fridge for 3 hours, or overnight. cindy favata